Roasted New Potatoes
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Prep time:
| None |
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Cook time:
| None |
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Total time:
| None |
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Region:
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Worldwide
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Ingredients
- 2lb New Potatoes
- 1 large Onion (chopped)
- 1 teaspoon Garlic (minced)
- 2 Tablespoons Rosemary (finely chopped)
- ⅓ cup Olive Oil
- 1 tablespoon Butter
- 1 teaspoon Salt & Pepper
Directions
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| Preheat oven to 350 degrees |
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Wash and dry potatoes, cut Potatoes into cubes
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| Chop onion and add to mixing bowl along with potatoes. Add spices and oil. Stir coating evenly and add to baking dish. Add 1 tablespoon of butter to top of dish. |
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| Bake until potatoes are tender, stir occassionly to keep from sticking. |
January 20th, 2012
Posted by
Paul |
Casseroles, Recipes, Side Dish |
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